Healthy High Protein Philly Bowl Meal Prep Recipe
This healthy high protein Philly bowl meal prep recipe delivers 40g protein per serving! Tender beef, caramelized peppers, and savory seasonings make meal prep exciting.
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There's something absolutely magical about tender strips of seasoned beef mingling with caramelized peppers and onions, all nestled over fluffy rice or crisp greens. When I first created this healthy high protein Philly bowl meal prep recipe, I was searching for a way to enjoy those iconic Philly cheesesteak flavors without the heaviness, and let me tell you, this bowl absolutely delivers. Each bite brings that perfect combination of savory, slightly sweet caramelized vegetables and protein-packed beef that keeps you satisfied for hours.
I'll never forget the Sunday afternoon I spent testing this recipe for the first time. My kitchen smelled like a bustling street corner, and my family kept wandering in asking when dinner would be ready. When I finally plated those first bowls, watching the steam rise from the colorful peppers and perfectly seasoned beef, I knew I had created something special. My husband took one bite and declared it better than any takeout we'd ever ordered. That's when I realized this wasn't just another meal prep recipe, it was going to become a weekly staple in our home.
What makes this healthy high protein Philly bowl meal prep recipe so special is how it transforms simple, wholesome ingredients into restaurant-quality meals you can enjoy all week long. You're getting a complete, balanced meal with lean protein, colorful vegetables, and your choice of healthy carbs, all while staying true to the bold, craveable flavors that make Philly-style dishes so beloved. In this post, I'll walk you through every step of creating these incredible bowls, share my best meal prep secrets, and show you exactly how to customize them to fit your taste preferences and dietary goals. Trust me, by the end of this guide, you'll be excited to meal prep for the week ahead.
What is a Healthy High Protein Philly Bowl?
Have you ever wished you could capture all those incredible Philly cheesesteak flavors in a lighter, more nutritious format? That's exactly what this healthy high protein Philly bowl meal prep recipe accomplishes! Instead of loading everything into a heavy hoagie roll, we're building beautiful, balanced bowls that showcase each component perfectly. This dish takes inspiration from the classic Philadelphia cheesesteak sandwich, which originated in the 1930s when Pat and Harry Olivieri decided to grill some beef and onions and serve them on a roll. The sandwich became a Philadelphia icon, beloved for its combination of thinly sliced beef, melted cheese, and sautéed peppers and onions.
Our bowl version maintains that signature flavor profile with tender strips of seasoned beef, sweet caramelized bell peppers and onions, and a base of your choosing, whether that's brown rice, quinoa, cauliflower rice, or mixed greens. The key to this healthy high protein Philly bowl meal prep recipe is using lean beef cuts like sirloin or top round, which deliver exceptional protein without excess fat. Each bowl packs approximately 40 grams of protein, making it perfect for anyone focused on fitness goals, muscle building, or simply maintaining steady energy throughout busy days. Ready to discover how simple it is to create these flavor-packed bowls?
Why You'll Love This Healthy High Protein Philly Bowl Meal Prep Recipe
Incredible Protein Content Without the Guilt: Each serving of this healthy high protein Philly bowl meal prep recipe delivers around 40 grams of high-quality protein, making it perfect for post-workout recovery or keeping you satisfied through long workdays. Unlike traditional cheesesteaks that can leave you feeling sluggish, these bowls provide clean energy that lasts. The lean beef is complemented by the nutrient-dense vegetables, creating a meal that fuels your body properly while tasting absolutely incredible.
Meal Prep Perfection: This recipe was designed specifically with meal prep in mind, and it truly shines when you prepare it in advance. The flavors actually deepen and meld together beautifully after a day in the refrigerator, meaning your Wednesday lunch will taste even better than Sunday's dinner. Everything stores beautifully, reheats perfectly, and maintains its texture throughout the week. I've been making this healthy high protein Philly bowl meal prep recipe every Sunday for months, and it has transformed my weekday lunches from boring to exciting.
Budget-Friendly Without Sacrificing Quality: While eating healthy and high-protein often seems expensive, this recipe proves otherwise. By purchasing beef when it's on sale and meal prepping five servings at once, you're creating restaurant-quality meals for a fraction of the cost. Bell peppers and onions are affordable year-round, and the base ingredients like rice or quinoa stretch beautifully. You're looking at roughly four to five dollars per serving, compared to fifteen dollars or more for a similar protein-packed bowl from a restaurant.
Endlessly Customizable: One of my favorite aspects of this healthy high protein Philly bowl meal prep recipe is how easily it adapts to different preferences and dietary needs. Swap the beef for chicken or turkey if you prefer poultry, change up your vegetable combinations based on what's in season, or experiment with different base options to keep things interesting. You can adjust the spice level, add extra vegetables for more fiber, or include different seasonings to create entirely new flavor profiles. This flexibility means you'll never get bored, even if you're eating these bowls multiple times per week.
Family and Crowd-Pleasing Flavors: Even picky eaters love these bowls because the flavors are so familiar and comforting. If you're cooking for a family with varying dietary needs, this healthy high protein Philly bowl meal prep recipe works beautifully because everyone can customize their own bowl. Kids love the mild, savory flavors, while adults can add hot sauce or extra seasonings for more intensity. It's also impressive enough to serve when you have guests, yet simple enough for regular weeknight dinners.
Key Ingredients and What They Bring
The foundation of any great healthy high protein Philly bowl meal prep recipe starts with selecting the right cut of beef. I recommend sirloin steak or top round, which offer that perfect balance of flavor and leanness. These cuts contain approximately 25-26 grams of protein per four-ounce serving with minimal fat, making them ideal for high-protein meal prep. The beef should be sliced thinly against the grain, which ensures tenderness and helps it cook quickly while developing those delicious caramelized edges that make this dish so special.
Bell peppers form the colorful, nutrient-dense heart of these bowls, and I always use a rainbow combination of red, yellow, and green. Each color brings slightly different flavor notes: red peppers are the sweetest and most mellow, yellow peppers offer a bright, tangy quality, and green peppers provide that classic, slightly bitter edge that's so recognizable in traditional Philly cheesesteaks. When these peppers caramelize in the pan, they release natural sugars that create an incredible depth of flavor. They're also packed with vitamin C and antioxidants, making this healthy high protein Philly bowl meal prep recipe as nutritious as it is delicious.
Onions are absolutely essential for achieving that authentic Philly flavor profile. I prefer yellow onions for their perfect balance of sweetness and sharpness, though white onions work wonderfully too. As the onions cook low and slow, they transform from pungent and sharp to sweet and golden, adding a beautiful complexity to every bite. They also contain beneficial compounds that support overall health, including quercetin, which has anti-inflammatory properties.
For seasoning, a simple combination of garlic powder, onion powder, smoked paprika, black pepper, and sea salt creates layers of savory flavor without overwhelming the natural taste of the beef and vegetables. The smoked paprika is my secret weapon in this healthy high protein Philly bowl meal prep recipe because it adds a subtle smokiness that mimics the flavor you'd get from cooking on a traditional griddle. Fresh garlic is also wonderful if you have time to mince it, bringing a bright, aromatic quality that elevates the entire dish.
The base of your bowl is entirely customizable based on your nutritional goals and preferences. Brown rice provides complex carbohydrates for sustained energy and adds a nutty, wholesome flavor. Quinoa boosts the protein content even further while offering a lighter texture. Cauliflower rice keeps things low-carb without sacrificing volume, and mixed greens create a fresh, salad-style bowl that's perfect for warmer weather. Each base option works beautifully with the savory beef and vegetables, so you can rotate through them to keep your meal prep interesting week after week.
How to Make Healthy High Protein Philly Bowl Meal Prep — Quick Overview
Creating this healthy high protein Philly bowl meal prep recipe is surprisingly straightforward, even if you're new to meal prepping. The entire process breaks down into three main components that you'll prepare somewhat simultaneously: cooking your base (rice, quinoa, or cauliflower rice), sautéing your vegetables until they're beautifully caramelized, and quickly searing your seasoned beef strips until they're perfectly tender. The key is getting your base started first since it takes the longest, then moving on to your vegetables while that's cooking, and finally finishing with the beef, which cooks in just minutes.
As you cook the peppers and onions for this healthy high protein Philly bowl meal prep recipe, you'll notice them transforming from crisp and bright to soft and golden, with those gorgeous caramelized edges that deliver so much flavor. This process takes about fifteen to twenty minutes of patient stirring, but it's absolutely worth it. The vegetables will reduce in volume significantly, becoming incredibly sweet and tender. Meanwhile, your thinly sliced beef needs just three to four minutes in a hot pan, developing a beautiful sear on the outside while staying tender and juicy on the inside.
Once everything is cooked, you'll simply divide your chosen base among your meal prep containers, top each portion with the caramelized vegetables and beef, and you're done! The entire process from start to finish takes about forty-five minutes to an hour, and you'll have five to six perfectly portioned, protein-packed meals ready to grab throughout the week. The result is a healthy high protein Philly bowl meal prep recipe that looks as impressive as it tastes, with vibrant colors, enticing aromas, and that perfect combination of textures that makes every bite satisfying.
Top Tips for Perfecting Your Healthy High Protein Philly Bowl Meal Prep Recipe
The single most important tip for this healthy high protein Philly bowl meal prep recipe is slicing your beef thinly and against the grain. Place your beef in the freezer for about twenty to thirty minutes before slicing, which firms it up just enough to make thin, even cuts much easier. Cutting against the grain means slicing perpendicular to the visible muscle fibers, which shortens them and results in much more tender pieces. If you cut with the grain, you'll end up with chewy, stringy beef that's nowhere near as enjoyable.
Don't overcrowd your pan when cooking the beef and vegetables. If you pile too much into the pan at once, everything will steam instead of searing, and you'll miss out on that beautiful caramelization that makes this dish so special. Cook your vegetables in batches if necessary, and definitely cook the beef in two batches if you're using a standard twelve-inch skillet. Those golden-brown edges on both the beef and vegetables are where the flavor lives, so give everything enough space to develop that gorgeous color.
Season in layers throughout the cooking process rather than adding all your seasonings at once. I like to season the beef strips before they hit the pan, add more seasoning to the vegetables as they cook, and then taste and adjust at the end. This builds complexity and ensures every component of your healthy high protein Philly bowl meal prep recipe is properly seasoned. Remember, it's easier to add more seasoning than to fix something that's over-salted, so start conservatively and build up.
Invest in quality meal prep containers that seal properly and are microwave-safe. Glass containers are my personal preference because they don't absorb odors or stains, and they allow you to see exactly what's inside without opening them. For this healthy high protein Philly bowl meal prep recipe, I recommend containers that are around thirty to thirty-five ounces, which provides enough space for a generous base, plenty of vegetables, and a solid four to five ounces of beef without everything getting squished.
Consider prepping your base and your protein-vegetable mixture separately if you prefer maximum freshness. Store your cooked rice, quinoa, or cauliflower rice in one container and your beef-pepper mixture in another, then combine them when you're ready to eat. This prevents the base from absorbing too much moisture from the vegetables and keeps everything tasting freshly prepared. It adds just thirty seconds to your reheating time but can make a noticeable difference in texture.
Don't skip the resting period after cooking your beef. Let those beautiful strips rest for just three to five minutes before dividing them among your containers. This allows the juices to redistribute throughout the meat, ensuring every piece stays moist and flavorful throughout the week. If you start portioning immediately, you'll lose those precious juices to the cutting board instead of keeping them in your healthy high protein Philly bowl meal prep recipe where they belong.
Finally, label your containers with the date you prepared them. While these bowls stay fresh for up to five days in the refrigerator, it's helpful to know exactly when you made them, especially if you're prepping multiple recipes on the same day. I like to use a small piece of masking tape and a permanent marker, which removes easily and doesn't leave residue on my containers. This simple habit helps ensure you're always eating your meal prep at peak freshness and quality.
Variations and Flavor Twists
One of my favorite ways to change up this healthy high protein Philly bowl meal prep recipe is creating a spicy Southwest version. Replace the smoked paprika with chipotle powder and cumin, add some sliced jalapeños to your pepper mixture, and top your finished bowls with a dollop of Greek yogurt mixed with lime juice and cilantro. The smokiness of chipotle pairs beautifully with the beef, and the cooling yogurt sauce balances the heat perfectly. This variation transforms the entire flavor profile while maintaining that high protein content that makes these bowls so satisfying.
For a Mediterranean-inspired twist, season your beef with oregano, garlic, and a touch of cinnamon instead of the traditional spices. Add some cherry tomatoes to your pepper mixture during the last few minutes of cooking, and serve over quinoa or cauliflower rice. Top with crumbled feta cheese if your dietary preferences allow, or a sprinkle of toasted pine nuts for added texture. This version of the healthy high protein Philly bowl meal prep recipe feels lighter and brighter, perfect for warmer weather when you want something a bit less hearty.
If you're looking to boost the vegetable content even further, try adding mushrooms to your pepper and onion mixture. Sliced baby bella or cremini mushrooms develop an incredible meaty texture when caramelized and add even more umami depth to your bowls. They bulk up the volume without adding many calories, making your healthy high protein Philly bowl meal prep recipe even more satisfying. The mushrooms also absorb all those wonderful seasonings beautifully, becoming little flavor bombs in every bite.
For anyone following a lower-carb approach, create a fully loaded salad version by serving everything over a generous bed of mixed greens, shredded cabbage, and spinach. The warm beef and vegetables slightly wilt the greens, creating a wonderful contrast of temperatures and textures. Add some sliced avocado for healthy fats, and dress it with a simple balsamic vinaigrette. This variation keeps all the protein and flavor of the original healthy high protein Philly bowl meal prep recipe while significantly reducing the carbohydrate content.
You can also experiment with different proteins while maintaining the same vegetable mixture and seasoning approach. Ground turkey or chicken works wonderfully and is often even more budget-friendly than beef. Season it the same way and cook it until it's beautifully browned and crumbly. For a vegetarian option, try using seasoned tempeh or extra-firm tofu, pressed and sliced into strips, which can absorb all those delicious flavors while providing substantial protein. These alternatives prove that the formula behind this healthy high protein Philly bowl meal prep recipe is incredibly versatile and adaptable to virtually any dietary preference.
What to Serve with Your Healthy High Protein Philly Bowl
While this healthy high protein Philly bowl meal prep recipe is absolutely a complete meal on its own, there are several delicious accompaniments that can enhance your dining experience. A simple side of roasted Brussels sprouts or broccoli adds extra vegetables and fiber, and their slightly crispy edges complement the tender beef and peppers beautifully. The cruciferous vegetables also provide additional nutrients that support overall health, making your meal even more balanced and nutritious.
If you're serving these bowls for a family dinner rather than meal prep, consider offering a selection of sauces on the side. A creamy garlic aioli, tangy mustard sauce, or spicy harissa gives everyone the opportunity to customize their bowl to their taste preferences. I love providing two or three sauce options, which makes dinner feel special and restaurant-quality. These condiments don't add much in terms of preparation time but significantly elevate the entire experience of enjoying your healthy high protein Philly bowl meal prep recipe.
A light, refreshing cucumber salad with lemon and fresh herbs provides a cooling contrast to the warm, savory bowls. The crisp, hydrating vegetables and bright citrus cut through the richness of the beef, cleansing your palate between bites. This side takes just five minutes to prepare and adds beautiful color to your plate. The combination of the hearty bowl with something light and fresh creates a perfectly balanced meal that feels complete and satisfying.
For beverages, I love pairing this healthy high protein Philly bowl meal prep recipe with unsweetened iced tea, sparkling water with lemon, or a refreshing fruit-infused water. These drinks complement the savory flavors without competing with them, and they keep the meal feeling light and wholesome. If you're serving these bowls for dinner, a warm herbal tea afterward provides a comforting finish to the meal.
When I'm looking to make the meal feel extra special for weekend family gatherings, I'll sometimes prepare a simple tomato and cucumber salad with red onion and a light vinaigrette. The acidity from the dressing and the freshness of the vegetables provide wonderful contrast to the rich, savory flavors in the bowl. This pairing transforms the healthy high protein Philly bowl meal prep recipe from a simple weekday lunch into a complete, satisfying dinner that everyone looks forward to enjoying together.
Storing and Reheating Tips
Proper storage is essential for maintaining the quality and safety of your healthy high protein Philly bowl meal prep recipe throughout the week. Once you've assembled your bowls, allow them to cool to room temperature before sealing and refrigerating, which typically takes about twenty to thirty minutes. Never put hot food directly into sealed containers in the refrigerator, as this creates condensation that can make your food soggy and potentially promotes bacterial growth. These bowls will stay fresh in the refrigerator for up to five days when stored properly in airtight containers at or below forty degrees Fahrenheit.
For longer-term storage, this healthy high protein Philly bowl meal prep recipe freezes exceptionally well. I recommend freezing the beef and vegetable mixture separately from the base for best results. The cooked beef and peppers can be frozen for up to three months in freezer-safe containers or heavy-duty freezer bags. Remove as much air as possible before sealing to prevent freezer burn. Rice and quinoa also freeze beautifully for up to two months, while cauliflower rice is best prepared fresh or stored in the refrigerator rather than frozen, as it can become watery when thawed.
When you're ready to enjoy your meal, reheating properly ensures the best taste and texture. For refrigerated bowls, the microwave is the quickest option. Remove the lid or cover with a microwave-safe lid that has a vent, and heat on high for two to three minutes, stirring halfway through to ensure even heating. The goal is to reach an internal temperature of 165 degrees Fahrenheit, which ensures food safety. If your beef seems slightly dry after reheating, add a tablespoon of water or beef broth before microwaving, which creates steam and helps keep everything moist.
For the best texture and flavor, I actually prefer reheating this healthy high protein Philly bowl meal prep recipe in a skillet on the stovetop. Transfer the contents of your container to a non-stick pan over medium heat, add a splash of water or broth, and stir occasionally until everything is heated through, which takes about five to seven minutes. This method revives the caramelized flavors and prevents the beef from becoming tough or dry. The vegetables also maintain better texture with this gentle reheating method.
If you're reheating from frozen, the best approach is to thaw your containers overnight in the refrigerator, then reheat using either the microwave or stovetop method. In a pinch, you can reheat directly from frozen by adding an extra minute or two to your reheating time and stirring more frequently to ensure even heating. The beauty of this healthy high protein Philly bowl meal prep recipe is its resilience—even after freezing and reheating, the flavors remain bold and satisfying, and the beef stays reasonably tender as long as you don't overheat it.
Frequently Asked Questions
Can I make this healthy high protein Philly bowl meal prep recipe ahead of time?
Absolutely! This recipe is specifically designed for advance preparation and actually tastes even better after the flavors have had time to meld together in the refrigerator. I recommend preparing everything on Sunday for lunches and dinners throughout the week. The beef, vegetables, and base all store beautifully for up to five days, maintaining their texture and flavor. Many readers tell me they double the recipe and freeze half for later, which is perfect for always having a healthy, protein-packed meal ready to go.
What's the best way to slice beef for this recipe?
The key to tender beef in your healthy high protein Philly bowl meal prep recipe is slicing thinly against the grain. Place your beef in the freezer for twenty to thirty minutes first, which firms it up enough to make clean, thin slices much easier. Look for the direction of the muscle fibers in your meat and slice perpendicular to those lines. Aim for slices that are about one-eighth to one-quarter inch thick. This technique shortens the muscle fibers, resulting in beef that's tender and easy to chew rather than tough and stringy.
Can I substitute chicken or turkey for the beef?
Definitely! This healthy high protein Philly bowl meal prep recipe works beautifully with chicken breast, chicken thighs, or turkey breast. Slice your poultry into thin strips just like you would the beef, and season it the same way. Chicken and turkey typically take slightly longer to cook through than beef, so plan for about five to seven minutes in the pan rather than three to four. Make sure the internal temperature reaches 165 degrees Fahrenheit for food safety. The flavor profile remains delicious, and you'll still get that impressive protein content.
How can I make this recipe lower in carbohydrates?
There are several excellent low-carb options for this healthy high protein Philly bowl meal prep recipe. The simplest approach is using cauliflower rice instead of regular rice or quinoa, which dramatically reduces the carbohydrate content while adding extra vegetables. You can also serve everything over mixed greens, shredded cabbage, or spiralized zucchini for a lighter base. Some readers enjoy their beef and peppers completely on their own, without any base at all, which creates an extremely low-carb, high-protein meal that's still incredibly satisfying and flavorful.
What if I don't have meal prep containers?
While proper meal prep containers make storage easier, you can absolutely make this healthy high protein Philly bowl meal prep recipe using whatever containers you have on hand. Regular food storage containers, reusable plastic containers, or even clean glass jars work perfectly fine. The most important factors are that your containers seal well to prevent leaks and maintain freshness, and that they're safe for reheating in whatever method you prefer. Just make sure they're large enough to hold a complete serving, which is typically around three to four cups of food total.
How do I know when the beef is properly cooked?
For this healthy high protein Philly bowl meal prep recipe, you want your beef cooked to medium or medium-well, which means an internal temperature of 145 to 155 degrees Fahrenheit. Because the strips are so thin, they cook very quickly, usually in just three to four minutes over high heat. The beef should be browned on the outside and slightly pink in the center, or cooked through completely if you prefer. Visual cues include the meat changing from red to brown and the juices running clear. If you're unsure, use an instant-read thermometer to check, though with such thin strips, it can be tricky to get an accurate reading.
Final Thoughts
This healthy high protein Philly bowl meal prep recipe has truly transformed the way I approach weekday meals. Instead of scrambling to figure out lunch or dinner each day, I have these beautiful, nutritious bowls waiting in my refrigerator, ready to reheat and enjoy in minutes. The combination of tender, seasoned beef, sweet caramelized peppers and onions, and your choice of wholesome base creates a meal that's satisfying on every level—nutritionally, visually, and most importantly, in terms of pure deliciousness.
What I love most about sharing this recipe with you is knowing how it simplifies healthy eating without sacrificing flavor or satisfaction. You're getting restaurant-quality meals with impressive protein content, all while controlling exactly what goes into your food. No hidden ingredients, no excessive sodium, no mystery additives—just wholesome, real food that fuels your body properly and tastes absolutely amazing.
I encourage you to make this healthy high protein Philly bowl meal prep recipe your own by experimenting with the variations I've suggested and discovering which combinations work best for your taste preferences and dietary goals. Whether you're focused on building muscle, losing weight, or simply eating more nutritious meals, these bowls deliver on every front. The flexibility of the recipe means you'll never get bored, and the meal prep approach means you'll always have a healthy option available, even on your busiest days.
So grab your meal prep containers, head to the kitchen, and get ready to create a week's worth of incredible meals that will have you actually looking forward to lunch and dinner. This healthy high protein Philly bowl meal prep recipe is about to become your new favorite way to eat well, feel great, and save time—all while enjoying every single bite. Happy cooking, and here's to making healthy eating delicious and sustainable!
Healthy High Protein Philly Bowl Meal Prep
A nutritious, protein-packed meal prep bowl featuring tender seasoned beef strips, caramelized peppers and onions, served over your choice of rice, quinoa, or greens. Each serving delivers approximately 40g of protein.
Prep Time
20 min
Cook Time
25 min
Total Time
45 min
Servings
5 servings
Ingredients
For 5 servings
- 1.5 pounds sirloin steak or top round, thinly sliced against the grain
- 2 large red bell peppers, sliced into thin strips
- 1 large yellow bell pepper, sliced into thin strips
- 1 large green bell pepper, sliced into thin strips
- 2 medium yellow onions, thinly sliced
- 3 cloves garlic, minced
- 2 tablespoons olive oil, divided
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 teaspoon sea salt, divided
- 3 cups cooked brown rice, quinoa, or cauliflower rice
- 2 tablespoons low-sodium beef broth or water
Instructions
- 1
Prepare the beef
Place the sirloin steak in the freezer for 20-30 minutes to firm up slightly. Remove and slice thinly against the grain into strips about 1/4 inch thick. In a bowl, toss the beef strips with garlic powder, onion powder, smoked paprika, 1/2 teaspoon salt, and black pepper until evenly coated. Set aside while you prepare the vegetables.
- 2
Cook your base
If using rice or quinoa, prepare according to package directions and set aside. If using cauliflower rice, you can prepare this fresh later or use pre-riced cauliflower. For meal prep purposes, divide your cooked base evenly among five meal prep containers, using about 3/4 cup per container.
- 3
Sauté the vegetables
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the sliced peppers and onions along with 1/4 teaspoon salt. Cook, stirring occasionally, for 15-18 minutes until the vegetables are soft, caramelized, and golden brown around the edges. Add the minced garlic during the last 2 minutes of cooking. Transfer the vegetables to a plate and set aside.
- 4
Sear the beef
In the same skillet, increase heat to high and add the remaining tablespoon of olive oil. Once the oil is shimmering hot, add half of the seasoned beef strips in a single layer. Sear without moving for 1-2 minutes until browned on the bottom, then stir and cook for another 1-2 minutes until just cooked through. Remove to a plate and repeat with the remaining beef.
- 5
Combine and deglaze
Return all the beef to the skillet along with the cooked vegetables. Add the beef broth or water and stir, scraping up any browned bits from the bottom of the pan. Cook together for 1-2 minutes, allowing the flavors to meld. Taste and adjust seasoning with additional salt and pepper if needed.
- 6
Rest the mixture
Remove the skillet from heat and let the beef and vegetable mixture rest for 3-5 minutes. This allows the juices to redistribute throughout the meat, ensuring tender, moist beef in your meal prep containers. The resting period also makes the mixture easier to handle when portioning.
- 7
Assemble meal prep bowls
Divide the beef and vegetable mixture evenly among your five meal prep containers, placing it on top of your prepared base. Each container should have approximately 4-5 ounces of beef with a generous portion of peppers and onions. Arrange the ingredients attractively so your meals look appealing throughout the week.
- 8
Cool and store
Allow the assembled bowls to cool to room temperature for about 20-30 minutes before sealing. Once cooled, seal the containers tightly and refrigerate for up to 5 days. To reheat, microwave on high for 2-3 minutes, stirring halfway through, or warm in a skillet over medium heat with a splash of water for 5-7 minutes.
Nutrition Facts
Per serving (estimated)
385 calories
Calories
35g
Carbs
40g
Protein
11g
Fat
4g
Fiber
520mg
Sodium
6g
Sugar



